The Sol Bird Difference
Sustainable, organic, shade-grown coffee that doesn't compromise on taste.
Premium, fresh-roasted coffee paired with purposeful protection of the environment. Because forests aren't cleared to grow our coffee, birds and other wildlife can thrive in their natural habitat.
The freshest craft coffee is now the most sustainable too
Bird Friendly® Shade-Grown
As the gold standard of shade-grown certifications, this means our coffee is farmed under an indigenous forest canopy with rigorous criteria. Rainforests, birds, and other wildlife are saved.
As certified organic products, our coffee is grown without toxic pesticides and fertilizers. Organic is better for the rainforest ecosystem and its biodiversity.
Caring for the planet also means caring for the people on our planet. Through our fairly traded coffees, we seek to empower farmers with equitable prices.
The Freshest Coffee, Delivered
Coffee starts losing its flavor 2–4 weeks after roasting. Enjoy craft coffee that’s fresh-roasted in small batches and shipped swiftly, for maximum flavor.
Highest Shade-Grown Standards
Protect the habitat of birds, and in the process, promote healthier rainforest ecosystems.
Shade-Grown & Specialty Grade
Pinpointing a single source of our coffee's delicious flavor is difficult, yet the extensive cover of a Bird Friendly® forest canopy slows down the coffee cherry's maturation period. Growing in the shade means a sweeter and more developed coffee bean.